Baked from all natural wholemeal flour for a high fibre content.
Start your day by replacing a slice or two of your white bread with Fine Grain Wholemeal Bread for a more balanced and healthy diet! This bread is high in fibre and yet soft and delicious.
Freshly baked with 20% Superfine Wholemeal Flour
Baked with 100% wholemeal flour specially milled to its finest form, this loaf is probably the softest wholemeal bread in the market with 100% whole-grain goodness!
Goodness of wholegrains with the softness of white bread.
Gardenia Wholemeal Banana Walnut Bread is a perfect treat for the whole family with its generous portions of nutritious banana and crunchy walnuts.
Baked to a perfect golden hue, it comes with the same great taste, but of a healthier choice status made with 25% of wholemeal flour!
An ideal breakfast snack, filled with delicious cream. That meets the 'Higher in Whole-Grains' guidelines set by Health Promotion Broad
Baked with a choice blend of 12 finest grains and seeds. Discover the natural benefits of: Flax Seeds, Rolled Oats, Purple Wheat Flakes, Rye Flakes, Triticale, Sunflower Seeds, Soy Grits, Barley Flakes, Millets, Sesame Seeds, Whole Spelt, and Quinoa.
Cultivate a healthier diet and reduce your risk of diabetes with Gardenia Low GI Soft Grain Loaf. Baked with 90% wholemeal, barley flour and oats for a softer and easy-to-chew texture.