The Classic, Original Signature Breads Singaporeans Love

Gardenia Original Wholemeal Bread

Baked from all natural wholemeal flour for a high fibre content.

  • Made from 100% wholemeal flour.
  • No Trans Fat

Gardenia Fine Grain Wholemeal Bread

Start your day by replacing a slice or two of your white bread with Fine Grain Wholemeal Bread for a more balanced and healthy diet! This bread is high in fibre and yet soft and delicious.

  • Made with 60% wholemeal flour
  • High in Vit B1, B2, B3, Calcium and Iron
  • No Cholesterol and Trans Fat
  • Low in Sugar

Gardenia Wholemeal Hamburger & Hotdog Buns

Freshly baked with 20% Superfine Wholemeal Flour

Families' Hot Favourite!

Gardenia 100% Wholemeal Extra Soft & Fine Bread (Available in Jumbo Size too!)

Baked with 100% wholemeal flour specially milled to its finest form, this loaf is probably the softest wholemeal bread in the market with 100% whole-grain goodness!

  • 25% lower in sugar and same great taste
  • Contains Stevia Leaf Extract
  • High in Fibre & Iron
  • Freshly Baked in Singapore

Gardenia Super Soft Wholemeal White Bread

Goodness of wholegrains with the softness of white bread.

  • Made from 50% super fine wholemeal flour.
  • No artificial flavouring and colouring
  • No Cholesterol and Trans Fat

Gardenia Wholemeal Banana Walnut Loaf

Gardenia Wholemeal Banana Walnut Bread is a perfect treat for the whole family with its generous portions of nutritious banana and crunchy walnuts.

Baked to a perfect golden hue, it comes with the same great taste, but of a healthier choice status made with 25% of wholemeal flour!

Gardenia Enriched Wholemeal Cream Roll

An ideal breakfast snack, filled with delicious cream. That meets the 'Higher in Whole-Grains' guidelines set by Health Promotion Broad

Low GI Need Not Be Boring!

Gardenia Low GI Nutri Multi-Grain Loaf (400g)

Baked with a choice blend of 12 finest grains and seeds. Discover the natural benefits of: Flax Seeds, Rolled Oats, Purple Wheat Flakes, Rye Flakes, Triticale, Sunflower Seeds, Soy Grits, Barley Flakes, Millets, Sesame Seeds, Whole Spelt, and Quinoa.

  • Tested and Certified Low Glycemic Index (GI)
  • Excellent source of complex carbohydrates, dietary fibre, essential vitamins & minerals
  • No Trans Fat

Gardenia Low GI Soft Grain Loaf (320g)

Cultivate a healthier diet and reduce your risk of diabetes with Gardenia Low GI Soft Grain Loaf. Baked with 90% wholemeal, barley flour and oats for a softer and easy-to-chew texture.

  • Certified Low GI (Glycemic Index)
  • Contains Prebiotic
  • Contains Beta-Glucan (known to reduce bad cholesterol)
  • High in Fibre
  • Low in Sugar